Tag Archives: Recipes

Ingredients: Snail, galangal ( loklei in Manipur ), ginger, hooker chives, garlic chives, potato, Sichuan pepper leaves, culantro, fermented fish, pork fats and dry king chilli. Steps: 1) cut the bottom part of the snail, add salt and water, soak … Continue reading →

“A recipe has no soul, you as the cook must bring soul to the recipe” – Thomas Keller. Everyone want’s to eat good authentic ethnic food, but the problem is, not everyone knows how to cook good food. And more … Continue reading →