Tag Archives: GI Tag

Sirarakhong’s Hathei Chilly and Tamenglong Orange gets GI Tag

Posted on September 17, 2021 - 3:49pm by UT Desk
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The unique and popular Tamenglong Orange and Sirarakhong Hathei Chilly have earned Geographical Indication (GI) tag, according to official sources.   As speculated last year after locally grown ‘Chak Hao’, black rice from Manipur bagged the GI tag in May … Continue reading →

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Sikkim’s Dalle Khursani chilly gets GI tag

Posted on September 6, 2020 - 12:00pm by UT News Service
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Dalle Khursani, Sikkim’s famous red hot cherry pepper has earned a geographical indication tag from the Department for Promotion of Industry and Internal Trade. Sikkim’s Dalle Khursani has range of 1,00,000 to 3,50,000 SHU (Scoville Heat Units). Famous Naga Bhut … Continue reading →

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On Luirim GI Tag

Posted on July 6, 2020 - 5:06am by UT Desk
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An elaborate consultative meeting on Luirim GI tag was convened on Saturday, July 4, chaired by the Director of the Directorate of Handloom & Textiles. The Tangkhul Naga Long, the apex body President along with Tangkhul Shanao Long, Tangkhul Wungnao … Continue reading →

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